DINNER MENU
Bringing socialization back to the dinner table.
Our Dinner menu is designed to allow our guests to indulge in a fun sharing experience while exploring different tastes and enjoying array of wonderful flavors.
In that spirit, we offer smaller (not small) plates of delicious innovative fusion cuisine, suitable for sharing with friends and family.
2-3 items per person recommended
BOOK A TABLE ONLINE
Soups
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Mussels velouté with cucumber
125,-(1,7,14)
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Beef consommé with meat
110,-(9)
Czech specialities
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Braised beef rib, Carlsbad gingerbread dumpling, creamy root vegeables sauce
280,-(1,7,9,10) -
Duck breast, red cabbage, potato dumpling, onions
295,-(1,7,10)
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Pork knuckle with horseradish and selection of mustards
320,-(10)
Monthly special menu: Spain
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Cold vegetable soup Gazpacho
110,-(1) -
Sea food Paella
299,-(2,4,9,14) -
Piquillo peppers stuffed with prawns, bechamel with pepper sauce
239,-(1,2,7)
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Pork tenderloin "Duroc", roasted grenaille potatoes, Mojo rojo sauce
239,-(1) -
Manchego, serrano, membrillo
185,-(7)
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Aubergine roll stuffed with baked peppers and goat cheese
199,-(7,10) -
Deep fried chickpea balls wih youghurt, mint and chilli dip
199,-(1,3,7,11) -
Marinated beetroot and mango salad with goat cheese and rocket leaves
199,-(7,10) -
Nicoise salad
179,-(3,4,10) -
St. Jacobs scallops with warm lentil salad and beurre blanc salad
330,-(7,14) -
Marinated salmon, green leaf salad, avocado, wasabi, beetroot
259,-(4,7,10)
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Octopus with grenaille potatoes, peppers, red onion and smoked paprika
289,-(14) -
Argentinean shrimps, herb butter, shrimp bisque
249,-(2,7,8,9) -
Ocean perch with carrot-ginger purée, wakame salad, teriyaki sauce
249,-(4,7,11) -
Chicken breast with tomato salsa, black ink tagliolini
189,-(1,14) -
Veal neck with baked root vegetables, glazed onions, potato purée
259,-(7,9) -
Bao bun with pulled pork, hoi sin sauce, spring onion, sesame seeds
189,-(1,6,10,11)
Stone grill: Self grilling at the table
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Prime beef steak, salad, sauces from 3 continents
590,-(3,7,10)
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Tiger shrimps, salad, sauces from 3 continents
590,-(3,7,10)
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Charcuterie
169,- -
Selection of cheeses
189,-(7)
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Selection of olives
99,-(8) -
Gouda cheese with Dijon mustard
119,-(7)
Side dish
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Grenaille potatoes
65,-
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French fries
65,-
