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WEEKLY LUNCH MENU

Our Chefs take special pride in creating our signature weekly and seasonal lunch menus.

Are you ready to try something new or would you rather stick with your favorite dish again?

Choose from our seasonal weekly menu or A La Carte Menu - a regular crowd pleaser.

07th of July - 10th of July from 11:00 to 16:00

BOOK A TABLE ONLINE

SPECIALITIES OF THE WEEK

  • Topinambur creamy soup with hazelnuts

    69,-
  • Grilled baby gem with lavender, yoghurt, and apricots

    109,-
  • Homemade pappardelle with shrimps, cherry tomatoes, coconut milk and soya sauce

    139,-
  • Baked gnocchi in truffle sauce

    129,-
  • Grilled chicken fillet with creamy spinach and fresh blueberries

    169,-
  • Pork filet medallions in creamy mushroom sauce with Port wine and spring potatoes

    159,-
  • Grilled sea bream with lemon couscous and peach

    259,-