WEEKLY LUNCH MENU
Our Chefs take special pride in creating our signature weekly and seasonal lunch menus.
Are you ready to try something new or would you rather stick with your favorite dish again?
Choose from our seasonal weekly menu or A La Carte Menu - a regular crowd pleaser.
10th of January - 14th of January from 11:00 to 16:00
SPECIALITIES OF THE WEEK
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Creamy duck soup with vegetables
69,-
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Mix green salad with avocado, pomegranate, pumpkin seeds and sesame oil
139,-
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Baked gnocchi in truffle sauce
169,-
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Chicken tikka masala with mango and rice
179,-
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Veal slice hunter style with mash potato
199,-
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Grilled trout with roasted broccoli
189,-
