WEEKLY LUNCH MENU

Our Chefs take special pride in creating our signature weekly and seasonal lunch menus.

Are you ready to try something new or would you rather stick with your favorite dish again?

Choose from our seasonal weekly menu or A La Carte Menu - a regular crowd pleaser.

23th of November - 27th of November from 11:00 to 16:00

BOOK A TABLE ONLINE

SPECIALITIES OF THE WEEK

Chicken broth with noodles and vegetables

69,-

Homemade spaghetti in creamy truffle sauce

139,-
Goat cheese risotto with walnuts

129,-
Stuffed bell peppers with meat and vegetables

139,-

Roasted chicken drumsticks in red wine sauce with mashed potatoes

169,-
Grilled filet of Japanese sea bass with pan roasted broccoli

159,-