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WEEKLY LUNCH MENU

Our Chefs take special pride in creating our signature weekly and seasonal lunch menus.

Are you ready to try something new or would you rather stick with your favorite dish again?

Choose from our seasonal weekly menu or A La Carte Menu - a regular crowd pleaser.

18th of January - 22nd of January from 11:00 to 16:00

BOOK A TABLE ONLINE

SPECIALITIES OF THE WEEK

  • Potato and leek soup with fried onions and mushrooms

    69,-
  • Gnocchi Cacio e Pepe

    139,-
  • Risotto with topinambur and hazelnuts

    139,-
  • Roasted pork cheeks in red wine sauce with ginger bread dumplings

    179,-
  • Chilli Con carne with steamed rice

    179,-
  • Grilled trout with roasted spinach and potato

    169,-