WEEKLY LUNCH MENU
Our Chefs take special pride in creating our signature weekly and seasonal lunch menus.
Are you ready to try something new or would you rather stick with your favorite dish again?
Choose from our seasonal weekly menu or A La Carte Menu - a regular crowd pleaser.
07th of July - 10th of July from 11:00 to 16:00
SPECIALITIES OF THE WEEK
Topinambur creamy soup with hazelnuts
Grilled baby gem with lavender, yoghurt, and apricots
Homemade pappardelle with shrimps, cherry tomatoes, coconut milk and soya sauce
Baked gnocchi in truffle sauce
Grilled chicken fillet with creamy spinach and fresh blueberries
Pork filet medallions in creamy mushroom sauce with Port wine and spring potatoes
Grilled sea bream with lemon couscous and peach